The Women’s Club Culinary and Green Thumb committee enjoy a variety of activities from getting to know local food vendors and shopkeepers, learning from master gardeners, sharing garden and cooking tips, hearing about the latest environmental news from the Bay Wise Program and visiting some of our area’s famous gardens. The Co-Chairs for this committee are:
Therese Photiadis (photiadis@verizon.net)
Susan Fletcher (jerzeegirl750@hotmail.com)
Marianne Kerr Green (sophillymak@gmail.com)
Upcoming C> Events
We meet on the third Friday of most months.
October 9, 2026: All you can eat Pasta and Salad…and Dessert!
We will gather at 12pm at the Clubhouse, $5 fee taken at the door. We will be serving two baked pasta dishes & member-contributed salad fixings and a dessert. A sign-up sheet is available at the sign-up table, or visit https://forms.gle/QBmvFAPvFr91rBmP9.
November 20, 2026: Holiday Spirits & Appetizers!
5pm at the Clubhouse. Featuring holiday cocktail ideas and member-contributed appetizers. We are looking for volunteers to help with this event. Please see a co-chair.
December 4th, 2026: Wreath Making
9:30 am – 1:30 pm. Save the date. More information to follow!
January 15th, 2026: Tea and Tulips
Save the date. More information to follow.
Please see Therese, Marianne or Sue at the monthly meeting if you have any questions about our events or the group. We hope you join us!